On the 1 st February, Aster the newest restaurant from D&D will open in the Nova quarter in Victoria. The 10,000 square foot space is designed by Russell Sage Studios, and will be set across two floors, comprising a café and deli on the ground floor and an upstairs restaurant
and bar. The kitchen will be overseen by executive chef, Helena Puolakka, serving Nordic
cuisine while using classic French techniques that will be shown throughout the menus.
Traditional Nordic delicacies such as fish roe, pickled herring and wild berries will sit
alongside comforting cinnamon buns and open sandwiches of house cured Var salmon on
rye in the café and deli.
Upstairs in the restaurant, more refined dishes of meatballs a la Lindström, with beef and
beetroot; juniper-smoked turbot with tender leeks and butter sauce; and even a tasting of
fish roes and a selection of blinis with matching vodkas and aquavits will be available. A
number of vegetarian and vegan dishes will also feature throughout the menus.
To celebrate the opening, Aster are delighted to offer Belgravia Resident Association
readers an exclusive offer of; 50% all food from the à la carte menu on Saturday 28 th ,
Monday 30 th and Tuesday 31st January, across lunch and dinner.
To book simply phone 020 3875 5555 with the code ‘BELGRAVIA50’ in the subject line along
with your preferred day and time of visiting.
When: 28 th, 30 th and 31 st January 2017
Where: Aster, 150 Victoria Street, SW1E 5LB
What: 50% off the à la carte menu across lunch and dinner
*Terms and conditions
Offer available for redemption on Saturday 28 th , Monday 30 th and Tuesday 31st
January, 2017 only at Aster
Offer includes 50% off food chosen from the à la carte menu across lunch and dinner
Subject to availability
To book call 020 3875 5555 with the code ‘BELGRAVIA50’
150 VICTORIA STREET SW1E 5LB